Key figures
2009
- Volume colected : 3.41 billion litres of whey
- Powder sales : 288.450 t.
- Turnover: €398 millions
- Export : 73%
- Market share : for all type of whey : 10% of world sales; demineralized whey: 33% of world sales: leading producer.
- Number of production sites : 13
- Number of employees : 633
Shareholding : Entremont (>95%)
french cheese maker, leading producer of Emmental.
4th largest milk processor in France
- Consolidated turnover : €1.46 billion
- 2.16 billion litres of milk collected
- 158.000 t. of cheese producted
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Discover SicCook 811 : Functionnal and natural ingredient that fully or partially replace egg yolk in sauces and mayonnaise.